A summarized analysis of the report released
by NSSO
The
National Sample Survey Office (NSSO), Ministry of Statistics, and Programmed
Implementation have conducted the Household Consumption Expenditure Survey
(HCES) from August 2022 to July 2023. This survey on household consumption
expenditure aims at generating estimates of household Monthly Per Capita
Consumption Expenditure (MPCE) and its distribution separately for the rural
and urban sectors of the country, for States and Union Territories, and
different socio-economic groups. The summary results of HCES 2022–23 relating
to MPCE are being released in the form of a factsheet. In absolute terms, the
survey noted the average monthly per-capita expenditure (MPCE) in the rural
category for 2022–23 at Rs 3,773, up from Rs 1,430 seen in 2011–12. The same
for the urban category was seen at Rs 6,459 in 2022–23, sharply up from the
average per capita spending observed at Rs 2,630 in the same base year. The
survey report prepared by NSSO is released by the Ministry of Statistics and
Programme Implementation (MoSPI) every five years. However, the latest set of
data comes after 10 years, as the same for 2017–18 wasn’t released by the
government owing to the vast variance seen in the figures.
There
has been a rise in discretionary spending in both rural and urban categories.
According to the study, there has been a decline in food expenditure on cereals
and food intake, but an increase in spending on milk, fruits, vegetables, and
processed food. Compared to 43% in 2011–12, food expenditure will
represent 46.38% of total spending in 2022–2023. According to the consumption
expenditure survey, the percentage of money spent in the rural category on
"non-food items" increased to 53.6 percent in 2022–2023 from 47.1
percent in 2011–2012. For urban households, the proportion of spending falling
into the same group increased to 60.8 percent in the most recent survey year,
compared to 57.38 percent in 2011–12. Durables make up a large portion of
"non-food items," and their percentage share of spending increased to
6.89 percent from 4.85 percent in the rural category. On the other hand, during
the survey period, the proportion of respondents in the urban category
increased to 7.17 percent from 5.60 percent. The experts believe that the high
increase in discretionary expenditure in rural households is attributable to a
decrease in spending on food related items. Alternatively, this also disproves
the belief that rural residents have less purchasing power.
The
report has observed a sharp decline in spending on major food items like
cereals and pulses compared to other items in the food basket. This has been
seen across rural as well as urban categories. In the rural category, the
percentage share of expenditure over cereals (like wheat, rice, and barley) was
seen at 4.89 percent in 2022–23, against 10.69 percent seen in 2011–12 as a
part of overall monthly per capita expenditure. The same in the urban category
was seen at 3.62 percent for 2022–23, as compared to 6.61 percent seen in
2011–12. In terms of overall spending on food items, the share of average
monthly per capita expenditure on food as a part of the overall MPCE has
reduced to 46.4 percent in 2022–23, compared to 52.9 percent in 2011–12 in the
rural category. The same for the urban category was seen at 39.2 percent, as
compared to 42.62 percent in the same period. According to several policy
observers, the decline in spending on cereals in the rural category in
particular has been due to the implementation of the National Food Security Act
of 2013. As of now, 35 kilograms of food grains are provided free of charge to
each prioritized household under the Pradhan Mantri Garib Kalyan Anna Yojana
(PMGKAY). The survey also notes a steady rise in the share of spending on milk,
meat, and processed foods in terms of overall spending on food. This has been
observed across rural as well as urban categories. This rise, in particular,
has been more in the rural category. The share of spend on milk, meat, and
processed foods as a part of the overall MPCE in this category has increased to
8.33, 4.91, and 9.62 percent, respectively, in 2022–23, as compared to 8.04,
4.79, and 7.90 percent noted in 2011–12. Experts have observed that the
availability of more spendable money owing to the food-security benefits also
means an increasing inclination towards high nutrition foods among the lower
and middle income groups.
Looking
at the area-wise distribution, the northeastern state of Sikkim emerged as
the state with the highest MPCE across the rural as well as urban categories.
In the rural category, MPCE for the state was seen at Rs 7,731, while the same
for the urban category was recorded at Rs 12,105. According to the experts,
this has been possible due to Sikkim also having topped the list of states with
the highest per capita income at Rs 472,543 in the years 2021–22. On the other
hand, Chhattisgarh emerged as the state with the lowest average monthly per
capita spending across rural and urban categories. The MPCE for the state in
the rural category was seen at Rs 2,466, while that in the urban category was
noted at Rs 4,483. The rural-urban difference in average MPCE was also the
highest in Chhattisgarh at 82 percent, only after Meghalaya at 83 percent. The
report observed that those who were self-employed in non-agricultural
professions in rural areas had more spending power than those engaged solely in
agriculture. The average MPCE for those who identified as self-employed in agriculture
stood at Rs 3,702, lower than the overall MPCE for rural areas. On the other
hand, the average MPCE of those who identified themselves as self-employed in non-agriculture
was seen at Rs 4,074. In terms of social categories such as Scheduled Tribe,
Scheduled Caste, Other Backward Class, and the Unreserved, the average MPCE for
all social categories was found to be higher in urban areas than their
counterparts in the rural category.
These
findings offer valuable insights into evolving consumption patterns and
potential areas for policy intervention to ensure inclusive and sustainable
economic development across India. The data suggests a move away from staples
like cereals and pulses towards milk, vegetables, fruits, and processed foods.
This could be due to factors like rising incomes, urbanization, and changing
tastes. The rise in spending on non-food items, especially durables, in both
rural and urban areas indicates an increase in discretionary spending power.
This could be due to factors like government schemes, improved employment
opportunities, or rural-to-urban migration. The decline in spending on cereals,
particularly in rural areas, could be partly attributed to schemes like the
Pradhan Mantri Garib Kalyan Anna Yojana (PMGKAY), which provides free food
grains to eligible households. The significant difference in MPCE between
states like Sikkim and Chhattisgarh highlights the persistent regional
disparities in income and spending patterns. Self-employed individuals in
non-agricultural professions in rural areas have higher spending power compared
to those solely engaged in agriculture. This could be due to factors like
better returns from non-agricultural activities or diversification of income sources.
- Soham Sonar